Nepal Himalayan High Altitude Ground Coffee 500 Gram Bag

Medium Roast Ground Coffee

Savor a wonderful cup of coffee sourced from the Himalayan foothills of Nepal. Since quality starts at the farm, we collaborate with local farmers to educate them on the methods of cultivating and harvesting coffee. Our aim is to offer a sustainable source of income and training for the local community, assisting them in enhancing their quality of life. The coffee is cultivated on the steep, shaded hillsides at elevations ranging from 1200 to 1600 meters (4000 to 5200 feet) above sea level. The plants are cultivated without the use of pesticides or chemicals, ensuring that you receive a healthy, chemical-free product. All the cherries are carefully handpicked to guarantee that only the finest quality fruit is processed. The farmers then transport them on their backs to the processing station, where they undergo processing and drying. From there, they are transported to Kathmandu, where they are carefully sorted by hand and stored under ideal conditions until it's time for roasting. Once roasted, they are directly shipped to the USA where they are enjoyed by many.

Each bag holds 500 grams (17.5 ounces) of premium coffee and is typically shipped to you within a week. When the supplies are depleted, it typically takes about 3 to 4 weeks for a new shipment to arrive.